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How Cabbage juice is formed from cabbage? What is Cabbage?      Cabbage belongs to the brassica genus and cruciferous vegetable family. It is consumed in various ways such as cooked, steamed and boiled form. It is considered to be the powerhouse of minerals and vitamins.      It is loaded with  nutrients such as vitamin K and C like all other members of this family including cruciferous, kale and broccoli. it has a high content of iron, calcium, potassium and iron. What is cabbage juice?      Cabbage juice      Cabbage juice is the juice extracted from the leaves of cabbage.      The best way to add more nutrients to the diet is by juicing of cabbage. Cabbage juice is also a very nutritious soup with a lot of nutrients. However, during juicing fibre is removed but it conveys its benefits in concentrated form. The major health benefit is from antioxidants.       It is not much beneficial but quite good for hair growth and the immune system of the body. Nutritional facts

               Summer is incomplete without child   smoothies and snakes. It is a classic drink to start any gathering. It is very easy to make and best for this weather. The name was derived due to its appearance. It looks like just a shot of green tea. It is also called Jameson green tea because this is discovered by the company named Jameson Irish. Nutritional value:           Interestingly, by keeping 2oz in mind here mentioned the nutritional facts of green tea shot. Protein  11 g Carb 34 g Sugar 23 g Sodium  360 mg Calories 280 Fat 11 g Dietary fibre 4 g Cholesterol 25 mg Ingredients:      The green tea shot is made up of four ingredients that are listed below: Spirit or lemonade: its purpose is to give less sweetness Sweet and Sour mix: it gives the drink a sweet or sour taste and for colouring 1 oz Jameson Irish whisky: it’s up to you which brand of green tea you mix. 1 oz Peach Schnapps: its purpose is to give fruity flavour and to make mouth puck